Savory Seafood Dressing Recipe for Every Occasion

a casserole dish of seafood dressing with a spoon

You can put a twist on a classic seafood dish, whether you are cooking fried cod fish or simply halibut fish tacos by the addition of southern seafood dressing. We all know that the dressing is like the ideal finishing touch to a culinary masterpiece. When a chef weaves different ingredients into a tapestry of a dish enough to tantalize the tastebuds, the same is the case for a dressing. You can make every bite just like a delight with this ultimate recipe for a seafood dressing. With the right pick of ingredients, you are sure to take your meal to a whole new level. So, grab your apron and get ready to bring magic to your mundane dishes.

Seafood Dressing as Culinary Masterpiece

A culinary masterwork, seafood dressing mixes the comfortable textures, aromatic herbs, and rich flavors of the ocean. This recipe never fails to wow when it’s served at a family get-together, holiday feast, or special event. We’ll delve into a delectable seafood dressing recipe in this comprehensive post that is sure to entice your taste buds and leave you wanting more.

ingredients for swafood dressing eggs spices parsley crabmeat milk butter garlic and broth in different bowls

Ingredients for Seafood Dressing Recipe

Dressing combines different ingredients, and together, they lend a flavor that is unparalleled in terms of deliciousness. The recipe for the seafood dressing class for some simple ingredients which are mentioned below.

For Cornbread

  • Vegetable or Canola Oil
  • Cornmeal
  • Self-Rising Flour
  • Granulated Sugar
  • Egg
  • Milk
  • Salted Butter

For Dressing

  • Onion & Celery
  • Fresh Green Onion
  • Tarragon
  • Parsley
  • Crab Meat
  • Raw Shrimp
  • Garlic Paste
  • Butter
  • Seasoning Salt
  • Black Pepper
  • Old Bay Leaves
  • Herbed Seasoned Stuffing
  • Mayonnaise

cornbread seafood dressing in a dish placed on a surface

Instructions to Make the Best Seafood Dressing

Folks, now that you have all the mentioned ingredients, it is time to bring magic with this easy seafood salad dressing recipe. Once cooked, you can serve it as an amazing side dish enhancing the flavor profile of every dish.

1. Make Cornbread for Seafood Dressing Recipe

To begin with the southern seafood dressing recipe, set your oven temperature to 350 degrees, following the directions on the cornbread recipe you’re using.

Combine the Ingredients

  • Once you have prepared the cornbread, the next step in the recipe for seafood cornbread dressing is to mix the ingredients. In a big bowl, whisk together the cornmeal, self-rising flour, sugar, milk, and melted butter. Stir until all of the ingredients are combined.
  • Bake the Cornbread: Follow the recipe’s directions and pour the batter onto a baking dish that has been buttered. Before adding the cornbread in the dressing, let it cool fully.

2. Time to Prepare the Seafood Dressing

  • Before you sauté the aromatics, melt butter. Preheat your oven. Melt butter in a large skillet over medium heat.
  • Sauté Vegetables: Fill the skillet with chopped onion, celery, and garlic paste. The vegetables should be sautéed until soft and aromatic. But be careful not to overcook them.

Cook the Seafood

  • Add Seafood: Add the raw shrimp to the skillet once the vegetables have softened. Even though they cook in a matter of minutes, make sure they become thick and pink.
  • Mix Crab Meat: After adding the crab meat to the skillet, let it cook for an additional few minutes so the flavors can combine.
  • Season the mixture: Salt and pepper the seafood combination to taste using black pepper, seasoning salt, and Old Bay seasoning. However, make sure to mix well for the recipe of seafood dressing to be the best.

Combine Ingredients for Seafood Dressing Recipe

  • Prepare the Base: Crumble the cornbread and combine it with the seasoned stuffing with herbs in a large mixing bowl.
  • Add Seafood Blend: Stir the cooked fish mixture into the cornbread and stuff ingredients in the bowl.

Mix the Dressing Ingredients

  • Make the Sauce: Mix mayonnaise, cream of celery soup, cream of mushroom soup, chopped fresh green or red onions, chopped tarragon, chopped parsley, and seafood stock in a different bowl. If necessary, adjust the consistency by adding extra stock.
  • Combine Together: Over the cornmeal and seafood mixture, pour the soup mixture and gently fold everything together until thoroughly mixed.

Assemble and Bake Dressing

  • Ready Baking Dish: Spoon the dressing mixture equally onto a baking dish that has been coated with cooking spray.
  • Add Flavorful Touch: To add flavor and a splash of color, sprinkle smoked paprika on top.
  • Bake the Dressing: Bake, covered with foil, in a preheated oven for approximately 30 minutes or until heated through.
  • Completion: After that, take off the foil and continue baking for ten to fifteen more minutes or until the top is crispy and golden brown.

I can assure you that this recipe is the easiest among all the seafood dressing recipes.

seafood dressing in a black skillet with a spoon

Additional Tips for Seafood Dressing Recipe

  • Customize your Dressing: You can add diced bell peppers, chopped spinach, or even cooked bacon for more flavor to personalize the dressing to your taste.
  • Prepare in Advance: The dressing can be made in advance and chilled for the night. Just make sure that before baking, it comes to room temperature.
  • Serve with Side Dishes: This is a great seafood dressing for grilled fish, baked chicken, and roasted turkey, among other dishes. It’s also a great side dish to have with a crisp salad or steamed vegetables. You can squeeze some lemon juice for variations in your salad recipe.

a dish of seafood dressing

Seafood Recipes Using This Dressing

  • Fried Fish Fillets: Use the seafood dressing as a tasty stuffing for tilapia or flounder fillets. All you have to do is stuff the fillets with the dressing mixture, bake them until they are cooked through, and serve up some delicious seafood.
  • Baked Mushrooms with Seafood: Place a spoonful of the seafood dressing into each mushroom cap, top with breadcrumbs, and bake for a bubbly golden brown finish. These stuffed mushrooms are a delicious addition to any seafood feast or a classy snack.

This easy seafood dressing recipe is the best and ideal for any occasion. Always a crowd-pleaser, it combines aromatic herbs, salty fish, and soothing textures. This recipe will fill you up whether you’re having a holiday dinner or are just in the mood for something seafood flavored. Try it out at your next get-together and see how it ends up becoming the talk of the dinner. Savor the tastes and happiness it adds to your meal.

You can also check out a classic variation of seafood dressing, i.e., Savannah Seafood Stuffing, in Tianait’s article.


The lowdown on the article is that it covered the recipe for seafood dressing for a zesty kick in your ordinary meals. So, try out this easy recipe for the yummiest recipe, and thank us later.

Zesty Kick to Ordinary Meals!

Written by Jamie

Journey with seafood began on the shores of their coastal hometown, where they developed a profound appreciation for the freshness and diversity of the ocean's offerings. From humble beginnings as a fishmonger's apprentice to their current status as a celebrated chef and seafood connoisseur, their culinary odyssey has been fueled by a relentless pursuit of excellence and a commitment to honoring the flavors of the sea.

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